By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.

Meet the Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

Mr Ken
Ken Bullock
General Manager
Ken.Bullock@sodexo.com
(731) 881-7771

Anoush Lazarian
Anoush Lazarian
Catering Manager
anoushl@utm.edu; anoush.lazarian@sodexo.com
(731) 881-7994

Chef Dee
Chef Dee C.
Executive Chef
deepanshu.chhabra@sodexo.com
(731) 881-7773


Christy
Christy Gooch
Retail Manager
christy.mcdonald@sodexo.com
(731) 881-7768

Ben
Ben Markie
Operations Manager
Ben.Markie@sodexo.com
(731) 881-7774

Danielle
Nancy Jones
Unit Marketing Coordinator
nancy.jones@sodexo.com
731.881.1390


The University of Tennessee at Martin | Dining Services | 133 Boling University Center | Martin, TN 38237 | tel. (731) 881-7772 | Contact Us